top of page

Okonomiyaki


SERVES: 12 silver-dollar-sized pancakes

Japan


INGREDIENTS


Sauce

  • 3 Tbsp ketchup

  • 4½ tsp Worcestershire Sauce

  • 1 Tbsp brown sugar

  • ½ tsp mustard

  • 4½ tsp soy sauce


Batter

  • 1 extra large egg

  • 2/3 cup flour

  • ½ tsp kosher salt

  • 2/3 cup water

  • ¼ tsp black pepper

  • 2 tsp oil

​Added Ingredients

  • 1½ cups cabbage, shredded and chopped into 1-inch pieces

  • 1 cup of spinach, thinly sliced

  • 4 green onions, minced

  • 1 small carrot, shredded

  • 2 strips of cooked bacon, crumbled (optional)


Garnish

  • Mayonnaise (optional)



DIRECTIONS

  1. Mix all the Sauce ingredients. Heat in a microwave or over a medium flame until warm.

  2. In a large bowl, mix all Batter ingredients.

  3. Fold in any ​Added Ingredients - chopped veggies and crumbled bacon.

  4. Heat a large skillet or griddle over a medium flame and add oil.

  5. Portion out 1/8 cup batter into the hot skillet.

  6. When pancake is golden, flip and press the pancake into the skillet; cook on either side until golden.

To serve, drizzle a thin layer of sauce over each pancake, followed by a drizzle of mayonnaise.


Keep pancakes warm on a cookie sheet in an oven set on the lowest temperature until ready to serve.




132 views0 comments

Recent Posts

See All
Ratatouille

Ratatouille

Comments


Subscribe to our newsletter

Thanks for subscribing!

Contact Us

Office Address

6100 N 42nd St, Milwaukee, WI

53209

 

Phone Number

(414) 286-7656

Email

info@foodright.org

FoodRight Logo Orange Box

Checks payable to

FoodRight, Inc.

PO Box 510622, Milwaukee, WI

53203

FOLLOW US

  • Facebook
  • Instagram
  • Youtube
  • LinkedIn
  • TikTok
FoodRight Submark Orange

FoodRight, Inc. (EIN 47-3976982) is a tax exempt organization as described in Section 501(c)(3) of the Internal Revenue Code. 

FoodRight, Inc. is a 501(C)3 Non-Profit Organization. © 2020 FoodRight-All Rights Reserved

bottom of page